[gmx-users] pressure scaling
sadhana at che.iitb.ac.in
Sun Mar 14 18:58:01 CET 2004
am using simple cut-off coulomb type.
If I equlibrate the system(protein + water) at 400k without pressure
scaling. what about the state of water?? should it not be maintained in
liquid state?? am confused about this!!
Dept of Chemical Engg
Indian Institute of Technology,Powai
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