ssham44 at yahoo.com
Tue May 24 20:13:58 CEST 2011
I have a question of using Radius of Gyration to analyze my simulation data for a protein at a temperature that it would unfold.
My understanding is that when a protein in an unfolded state, it still have some structure and is not a random coil. So, my question is:
Will the Rg value for a unfolded protein be completely different from that of folded one?
Thanks for your insight in advance.
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