[gmx-users] starting temperature equilibration phase

[ypca]

Hello,

I'm studying a protein in water at 348 K. In the equilibration phase (nvt, 1
ns) the temperature starts at about 348 K, and i can't see the slowly
increase of the temperature. I can't understand why the temperature is so
high at the beginning.
Could anyone help me?

Thanks. 



--
View this message in context: http://gromacs.5086.x6.nabble.com/starting-temperature-equilibration-phase-tp5010365.html
Sent from the GROMACS Users Forum mailing list archive at Nabble.com.